The China Market

Understanding China's seafood import regulations

A massive and growing market

The numbers tell a clear story:

Metric Value Source
Norwegian seafood exports to China (2025) NOK 12.3 billion Norwegian Seafood Council
China’s rank as Norwegian seafood market 2nd largest (overtook US) Norwegian Seafood Council
Year-on-year export growth 36% Norwegian Seafood Council
Norway’s share of Chinese Atlantic salmon market 56% Industry reports
Monthly record (July 2026) NOK 1.6 billion Norwegian Seafood Council
Salmon export growth H1 2025 122% Norwegian Seafood Council

The China-Norway seafood trade is not only large — it is accelerating. The diplomatic relationship is strengthening (Foreign Minister Wang Yi visited Oslo in July 2026, and FTA negotiations have reopened), creating a favourable environment for trade expansion.


The regulatory framework

GACC — General Administration of Customs of China

GACC (海关总署) is the Chinese government agency responsible for regulating all food imports into China. Every foreign company that produces food for export to China must be registered with GACC.

CIFER — Registration system

CIFER (进口食品境外生产企业注册管理系统) is the online registration system operated by GACC. It is accessible through China’s Single Window platform (单一窗口) at cifer.singlewindow.cn.

Key facts about CIFER:

  • The system was significantly updated on 4 September 2024, changing how products are registered
  • Registration results in an 18-digit registration code that must appear on export documentation
  • Registration must be maintained and renewed — it is not permanent
  • The portal interface is entirely in Chinese

What registration requires

A GACC/CIFER registration application typically requires:

  • Company identification and legal entity information
  • Production facility details and addresses
  • Product categories and species information
  • Processing methods and food safety management systems
  • Quality control and testing capabilities
  • Relevant certifications and approvals

All information must be submitted in the format required by GACC — which means understanding Chinese regulatory document standards and communication protocols.


Regulatory challenges for Norwegian companies

A 2024 survey by the Norwegian government found that 51% of Norwegian companies operating in China report missed business opportunities due to regulatory barriers. Despite this, 84% remain optimistic about the China outlook.

The key challenges:

Language barrier

Chinese regulatory documents, government communications, and the CIFER system itself are in Mandarin. Regulatory updates are published in Chinese, often without English summaries. Misunderstanding a requirement can mean months of delay.

Regulatory pace

China’s food import regulations change frequently. GACC issues updates, revises requirements, and adjusts processes regularly. Companies that don’t actively monitor these changes risk non-compliance.

Documentation standards

Chinese government systems expect documentation in specific formats. What seems like a simple form often requires understanding of Chinese bureaucratic conventions, document structures, and communication norms.

Ongoing compliance

GACC registration is not a one-time process. Registrations require maintenance, renewals, and updates when company or product information changes. Falling behind on any of these can result in export disruptions.


The role of the Norwegian Seafood Council

The Norwegian Seafood Council (Norges sjømatråd) maintains an exporter registry and publishes guidance on GACC/CIFER requirements, including a CIFER user manual. They work closely with Innovation Norway’s offices in Beijing and Shanghai.

However, the Seafood Council provides guidance and resources — they do not handle individual company registrations or ongoing compliance management. That operational work falls to each company individually, which is where specialised compliance support becomes valuable.


Innovation Norway in China

Innovation Norway maintains offices at the Norwegian Embassy in Beijing and the Consulate General in Shanghai. Priority sectors include offshore wind, green maritime, seafood/aquaculture, health/medtech, and tourism.

Key upcoming events:

  • CIIE 2026 (China International Import Expo) — Shanghai, 5-10 November 2026. Norway will have a pavilion.

Need help navigating these regulations?

We specialise in exactly this — helping Norwegian seafood exporters understand and comply with Chinese import requirements.

Talk to us